4 Questions for an Awesome Pricing Strategy
Three dollars for real maple syrup. On a supermarket shelf, that’s not a bad deal. On a restaurant menu, next to some pancakes or waffles… a little less appealing. My summer travels have brought me face to face with this “extra” line item several times. I haven’t sprung for it, although sometimes it has made […]
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Matt Volpi
- Posted in Knowing Your Customers, Marketing, Product Management, Sales
Sep, 09, 2015
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